酒莊的故事始於1954年，當Italo Cescon服完兵役後，決定追隨祖父Domenico的路，他是Raboso del Piave的一位葡萄酒生產商。此後不久，Italo Cescon於1957年以自己之名成立酒莊。
六十多年後的今日，酒莊由Italo 的孩子 Gloria、Graziella 和 Domenico掌舵。他們是古代傳統的現代詮釋者——珍惜時間、關顧和工作的價值，尊重土地和自然。
如今他們於產區 Piave、Friuli 和 Valdobbiadene 擁有 6 個莊園，葡萄園面積達115公頃。2005年他們加入了「有機葡萄酒計畫」，令明天更美好。
Rompicapo強烈、率真而有力。它展現出原材料和時間的完美平衡，從而把Merlot推至極致，並在Piave找到新的風味和特色。
產區保護條例：
IGT Veneto
產地：
意大利
種類：
紅葡萄酒
葡萄品種：
Merlot
釀造：
在混凝土缸中帶皮浸漬及天然發酵25日。然後，在設有溫度控制的混凝土缸中，緩慢地發酵及乳酸發酵，最後在木桶中陳年6個月。
品酒筆記：
深濃的寶石紅色，並帶有石榴紅色的光澤。聞起來有紅色小漿果、柔和香料和花香的香氣。酒體良好，香氣和諧而有力。果香豐富、成熟，單寧細膩優雅。餘韻平衡，具有怡人的新鮮度和風味。
食物配搭：
Merlot與紅肉、野味、陳年或辛香的芝士非常匹配。與凍肉冷盤亦是有趣的組合。
The story of the winery started in 1954, when Italo Cescon, having finished his military service, decided to follow the path taken by his grandfather Domenico, a wine producer in the lands of Raboso del Piave. Shortly thereafter, the "Italo Cescon" winery was born in 1957.
The winery is now led by Italo's children, Gloria, Graziella and Domenico, modern interpreters of ancient traditions -- cherish the value of time, care and work, and respects the land, nature and authenticity. Today they manage six estates falling under the denominations of Piave, Friuli and Valdobbiadene with vineyards of 115 hectares.
In 2005 they joined the research group "Organic Wine Project", "a choice of love and respect to have a better tomorrow".
Rompicapo is intense, authentic and powerful. It shows the perfect balance of raw material and time that gives rise to the maximum expression of an international grape, Merlot, to find new notes and accents in Piave.
Denomination:
IGT Veneto
Country of Origin:
Italy
Type:
Red/Rouge (Still)
Grape Varieties:
Merlot
Vinification:
Maceration on the skins and spontaneous fermentation in non-vitrified concrete for 25 days. Slow alcoholic fermentation at controlled temperature and malolactic fermentation still in concrete tanks in contact with its own yeasts. It ends the maturation in tonneaux for 6 months.
Tasting Notes:
The wine shows up with a nice intense ruby red color with garnet-red reflections. On the nose, it expresses aromas of small red berries, of soft spices and floral nuances. On the palate it has a good body, with very harmonious and persuasive aromas, a rich, ripe fruit and a fine and elegant tannic texture. The finish is of great taste balance, with pleasant freshness and flavor.
Food Pairing:
Merlot goes very well with red meat and game. Excellent with aged or spicy cheeses. Interesting with a platter of mixed cold cuts.
