香檳廠誕生於阿伊(Aÿ)，位於香檳區的歷史中心，周圍有近兩百年歷史的建築和花園。Champagne Brimoncourt 是傳統的香檳品牌，2008年由 Alexandre Cornot 接手。
他們與葡萄農建立了長久的合作關係，因而獲得香檳區優秀的葡萄。Chardonnay 以細膩的氣泡和花香為特色，採用Sézanais和Côte des Blancs最好的年份釀製。Pinot Noir 及 Pinot Meunier 則來自知名的 Montagne de Reims 及 Marne Valley。
首席釀酒師 François Huré 是調配藝術的大師，亦尊重風土。酒莊鼓勵生物多樣性，加強葡萄的自然防禦力量，相比之下，產量和速度並不是他們追求的目標。
如今 Brimoncourt 已成為著名的香檳品牌，屢獲獎項，常見於高級餐廳，包括 The Fat Duck、San Domenico，甚至法國總統府愛麗舍宮。
Brimoncourt Brut Rose 由 35% 的 Chardonnay - 優雅和細膩的口感；40% 的 Pinot Noir - 結構和色彩；以及 25% 的 Pinot Meunier - 豐富果香。其精緻的粉色，以及玫瑰、紅桑子和佛手柑的香氣，性感誘人，令人留下深刻印象。
產區保護條例：
AOC Champagne
種類:
香檳
葡萄品種：
40% Pinot Noir、35% Chardonnay、25% Pinot Meunier
陳年：
48個月
酒精度：
12.5%
品酒筆記：
(James Suckling's rating: 90 points)
果味濃郁，帶有梨子和野山楂的香氣。多香果的風味。酒體飽滿，口感緊實，果香非常豐富，最後香料味濃郁。現在適飲。
OBE, MS, MW, MBA, OIV MSc - Gérard Basset
(Best Sommelier of the World, Gérard Basset's rating: 92 points)
色澤：
和諧的粉紅紅桑子色調，迷人而精緻。
香氣：
香氣含蓄樸實，帶有柑橘和佛手柑的香氣，然後是蜜瓜和紅桑子的果香。
味道：
口感清新、柔滑，帶有玫瑰、蜂蜜和肉桂的風味。大家都會欣賞它的悠長和細膩。
食物配搭：
非常適合搭配芝士拼盤，包括 Chaource、Brie。由於其果香，非常適合配草莓撻或紅桑子馬卡龍等甜點。
The Champagne houis is born in Aÿ, in the historical heart of the Champagne vineyard, in nearly bicentenary buildings and gardens. It was an ancient Champagne brand and Alexandre Cornot took over the house in 2008.
They develop long-term relationships with its wine-growing partners and having access to the best grapes in the Champagne region. Chardonnays, characterised by their fine bubbles and their floral notes, are made from the finest vintages of the Sézanais and the Côte des Blancs. Pinots Noir and Pinots Meunier stem from the Montagne de Reims and the Marne Valley.
François Huré, Chef Oenologist, strives to respect Champagne terroir and is a master in the art of blending. Brimoncourt encourages integrated viticulture, biodiversity preservation, balance of the vine and strengthening of its natural defenses. Volume and accelerated growth play no part in the development strategy.
Today, it becomes a prestigious Champagne maison and producing awarded Champagne of great value. Often found in the top restaurants including The Fat Duck, San Domenico and even in Palais de l'Élysée.
Brimoncourt Brut Rose is made of 35% Chardonnay for elegance and finesse, 40% Pinot Noir for structure and colour, and 25% of Pinot Meunier for fruity aromas. Its delicate porcelain pink robe and its rose, raspberry and bergamot aromas add up to a voluptous and seductive wine that will impress all tasters.![]()
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Appellation:
AOC Champagne
Type:
Champagne
Grape Varieties:
40% Pinot Noir 35% Chardonnay 25% Pinot Meunier
Bottle Aging:
48 months
ABV:
12.5%
Tasting Notes:
(James Suckling's rating: 90 points)
A fruitier rosé with sliced pears and crab apple. Allspice. Full body with a solid center palate and plenty of fruit. Very spicy at the end. Drink now.
OBE, MS, MW, MBA, OIV MSc - Gérard Basset
(Best Sommelier of the World, Gérard Basset's rating: 92 points)
Color
Harmonious pink raspberry color is charming and delicate.
Aroma
The nose is subtle and discreet with citrus and bergamot notes then opens on melon and raspberry notes.
Palate
The palate is fresh, creamy with fruity aromas (rose, honey and cinnamon). The length and fineness will be appreciated by all the tasters.
Pairing:
Ideal with cheese board, including Chaource, Brie. Thanks to the fruity notes, pair well with dessert such as strawberry tart or raspberry macaron.
