Bergerie de l’Hortus Red 是 Domaine de l’Hortus 的副線系列，來自較年輕的葡萄園，以 Syrah、Mourvèdre 和 Grenache 混釀。與旗艦作 Grande Cuvée 相比，它展現更清新易飲的風格。
葡萄主要種植於山麓，土壤含有石灰岩元素，由於葡萄對乾旱較為敏感，釀造過程在酒窖中需要特別細心照料。不過，浸漬與陳年的時間相對較短，呈現出另一種較輕盈、果味鮮明的風格。
產區保護條例：
Coteaux du Languedoc AC
產地：
法國 Languedoc-Roussillon
種類：
紅葡萄酒
風土：
田地位於山腳。棕色土壤源自白堊紀的石灰岩。斜坡斜度由 10% 至 30%，海拔為 150 至 200 米。
葡萄品種：
60% Syrah, 20% Mourvèdre, 20% Grenache
收成：
每公頃 4,000 至 7,150 棵樹生產 30 至 45hl/Ha
釀造：
葡萄會被除枝後壓搾。按葡萄品質和成熟程度發酵 10 至 30 日不等。
陳年：
Grenache 和 Syrah 於混凝土缸陳年 12 個月，而 Mourvèdre 則於兩次桶陳年。
品酒筆記：
深紅寶石色澤，邊緣明亮。香氣中交織黑加侖子、紫羅蘭與野生茴香，底層透出紅果與淡淡香料。入口果味鮮明，酸度充足，單寧柔和，餘韻悠長。
Bergerie de l’Hortus Red is the second label of Domaine de l’Hortus, crafted from Syrah, Mourvèdre, and Grenache grown in the estate’s younger vineyards. This wonderful blend of classic grape varieties reflects their unique personality while offering, compared to the flagship Grande Cuvée, a fresher and more approachable style.
The vines thrive at the foothills on limestone-rich soils, where their sensitivity to drought calls for meticulous care in the cellar. With a gentler maceration and shorter aging, the wine emerges with a vibrant, fruit‑driven character and a graceful expression of the estate’s terroir.
Appellation:
Coteaux du Languedoc AC
Country of Origin:
Languedoc-Roussillon, France
Type:
Red/Rouge (Still)
Terroir:
Land parcels low in foothills. Brown soil formed from limestone scree dating from the Cretaceous period. Hill slopes varying from 10 to 30% at altitudes from 150 – 200 metres.
Grape Varieties:
60% Syrah, 20% Mourvèdre, 20% Grenache.
Yields:
30 to 45 hl/ha for land parcels with a density of between 4000 to 7150 plants per hectare.
Vinification:
Harvested grapes are de-stemmed and crushed. 10 – 30 days in vats depending on the grapes and their maturity.
Maturing:
In vats for 12 months for Grenache and Syrah grapes. The Mourvèdre is matured in 2-wine oak casks.
Tasting Notes:
Deep ruby with a bright rim. Aromas of blackcurrant, violet, and wild fennel unfold over subtle red fruit and spice. The palate is fresh and lively, with balanced acidity, supple tannins, and a long finish.
